Social & External
Herself
Himself
This pioneering documentary film depicts the lives of the indigenous Inuit people of Canada's northern Quebec region. Although the production contains some fictional elements, it vividly shows how its resourceful subjects survive in such a harsh climate, revealing how they construct their igloo homes and find food by hunting and fishing. The film also captures the beautiful, if unforgiving, frozen landscape of the Great White North, far removed from conventional civilization.
Take a breathtaking train a ride through Nothern Quebec and Labrador on Canada’s first First Nations-owned railway. Come for the celebration of the power of independence, the crucial importance of aboriginal owned businesses and stay for the beauty of the northern landscape.
Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity status; recipes and exotic ingredients, once impossible to find, are now just a mouse click away; and the country's major cities are better known for their gastronomy than their art galleries. This food movement can be traced back to one man: James Beard. His name graces the highest culinary honor in the American food world today—the James Beard Foundation Awards. And while chefs all around the country aspire to win a James Beard Award, often referred to as the “culinary Oscars,” many of those same chefs know very little about the man behind the medal. Respected restaurateur Drew Nieporent summed it up when he said, “Everybody knows the name James Beard. They may not know who he is, but they know the name.”
In a continuation of her first film We Are Not Speaking the Same Language, Danika explains what it feels like to be displaced Indigenous urban.
From the lower St. Lawrence, a picture of whale hunting that looks more like a round-up, with a corral, whale-boys and all. In 1534, when he stopped at the island he named l'Île-aux-Coudres, Jacques Cartier saw how the Indians captured the little white beluga whales by setting a fence of saplings into off-shore mud. In the film, the islanders show that the old method still works, thanks to the trusting 'sea-pigs,' the same old tide, and a little magic.
Revisiting her film set photos, director Léa Pool reflects on her prolific career. The filmmaker left Switzerland at the age of 25 to settle in Quebec and embark on a surprising career. She reinvents herself from film to film, exploring themes that deeply resonate with her: identity, exile, maternal absence, transitional spaces... In both documentary and fiction, she has directed 20 feature films that feature strong female characters and contemporary issues. Somewhere between a masterclass and an intimate conversation, this documentary invites Léa to share her cinematic journey in front of the camera.
Focused on an inspiring and touching dialogue between Gilles Vigneault and Fred Pellerin, the documentary tells the story of Quebec by digging deep into an ancestral tradition etched into our cultural DNA: the production of maple syrup.
December 6, 1989. Sylvie Gagnon was attending her last day of classes at the University of Montreal's École Polytechnique, when Marc Lépine entered the building. Separating the women from the men, he opened fire on the women students, yelling 'You're all a bunch of feminists.' Sylvie survived, while fourteen other women were murdered. This video makes the connection between the massacre and male violence against women, setting the stage for an exploration of misogyny and sexism.
From 3 stars chefs to female cooks, sommelières, entrepreneuses all around the world, meet innovative women who want to change the world through gastronomy.
Part documentary, part drama, this film presents the life and work of Jack Kerouac, an American writer with Québec roots who became one of the most important spokesmen for his generation. Intercut with archival footage, photographs and interviews, this film takes apart the heroic myth and even returns to the childhood of the author whose life and work contributed greatly to the cultural, sexual and social revolution of the 1960s.
This short film is a series of vignettes of life in Saint-Henri, a Montreal working-class district, on the first day of school. From dawn to midnight, we take in the neighbourhood’s pulse: a mother fussing over children, a father's enforced idleness, teenage boys clowning, young lovers dallying - the unposed quality of daily life.
Yagorihwanirats, a Mohawk child from Kahnawake Mohawk Territory in Quebec, attends a unique and special school: Karihwanoron. It is a Mohawk immersion program that teaches Mohawk language, culture and philosophy. Yagorihwanirats is so excited to go to school that she never wants to miss a day – even if she is sick.
Siméon Malec, host on Pakueshikan FM radio, receives Marie-Soleil Bellefleur on the air to discuss new regulations concerning salmon nets. To their great dismay, the duo is constantly interrupted by increasingly worrying calls... It seems that a lion has been seen in the community!
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