"How Nice!"
The hidden story of a savory local specialty found only on the French Riviera and the surrounding areas. Socca enjoys a historical and cultural significance that far outweighs its simple and rustic four ingredients. How Nice!
Social & External
The people behind it
Steeve Bernardo
self
Olivier Gasquet
Jean Luc Mekersi
Stephane Pentolini
A gradual immersion into Greece and its stories.
Misunderstood by the French, Emmanuel Macron’s dissolution of the National Assembly on June 9, 2024, led to an unprecedented political deadlock. This documentary examines whether he miscalculated, why he took such a risk, and whether this signals a deeper institutional crisis in the Fifth Republic.
Iceland is one of the wildest places on earth. You could be caught up in the midst of snowstorms and blizzards, but you are never alone... Although tourists from all over the world have started a silent invasion, nature keeps on winning.
The third installment in Dan Přibáň's series of travel documentaries describes the author's journey with his friends across South America in vehicles that are often notorious but cult in their own way. The charming dynamics of the group on screen are further enhanced by the high-quality craftsmanship.
Explores the latest longevity research and whether dramatically extended human lifespan is achievable. Features top scientists, startup leaders, celebrities, and critics offering balanced perspectives on this fascinating field.
In Ramen Heads, Osamu Tomita, Japan's reigning king of ramen, takes us deep into his world, revealing every single step of his obsessive approach to creating the perfect soup and noodles, and his relentless search for the highest-quality ingredients.
After five years studying in Paris, Arash has not adjusted to life there and has decided to return to Iran to live. Hoping to change his mind, his two friends Hossein and Ashkan convince him to take a last trip through France.
Since August 2024, in Martinique, a popular protest movement against the high cost of living has been reemerging under the leadership of the RPPRAC (Rassemblement Pour La Protection Des Peuples Et Des Ressources Afro-Caribéens – Gathering for the Protection of Afro-Caribbean Peoples and Resources). On the island, food prices are on average 54% higher than in mainland France.* Through various cultural figures, the people of Martinique are expressing their anger and seeking concrete solutions. *Source: Kiprix, Price comparison between supermarkets in the French overseas territories and mainland France.
A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A must-see for anyone interested in the true cost of the food on their plate.
In 1928, Lady Heath became the first person to fly solo from Cape Town to London. Eighty-five years later, Tracey Curtis-Taylor set out in a vintage biplane to fly that adventure again. Following Tracey as she retraces the journey, The Aviatrix is more than just a film about the rapture of flying – it’s a story about living life on your own terms and having the courage and determination to realise your greatest dreams.
May 10th, 1981. François Mitterrand is elected President of the Republic. The “soviet tanks” supposedly coming upon the Champs-Élysées dressed in red, feared by some, did not march. Serge Moati takes a personal look at this episode, focusing on the relationship the president had with television, that he witnessed and played a role in.
A documentary on the fine dining subculture of foodies. The interest in haute cuisine has grown exponentially. Now, we enter the world of one of the most influential people on the food scene - the foodie. A subculture of blogging food critics with a mission to eat at the best restaurants on earth. Through our close study, we get access to the world's most exclusive restaurants and get to know a group of slightly bizarre but charming food maniacs.
Farmers alone cannot make our food system thrive - it’s up to all of us. That is the message of this enlightening and encouraging film. The good stewardship efforts being made by farmers, consumers and policy makers in the rapidly growing county of Ventura, California will inspire any community interested in preserving agricultural resources.
A journey through Asia. Russia. Mongolia. Kazakhstan. Georgia. Armenia. Iran. A nine-month timeout in a self-made four-wheel van. Together in a new relationship. 24/7 in a confined space. With more breakdowns and more unanticipated events than suspected. But it formed us. It made us stronger.
When asked to make a documentary about her friend’s mother—a Parisian astrologer named Juliane—the filmmaker sets off for Montmartre with a Bolex to craft a portrait of an infectiously exuberant personality and the pre-war apartment she’s called home for 50 years.
From the Black Earth is a collaboration between Bristol based company Cables and Cameras, and a local farmer Humphrey Lloyd. Employing both lucid speakers and poetic camera work, the film poses stark questions such as; why does food poverty exist in a nation of plenty, and why are people of colour so under represented not only in our countryside and farms, but in the environmental movement more broadly? By giving a platform to people of colour who are connecting with nature and working the land, this short documentary starts to unpick these questions...
Varda focuses her eye on gleaners: those who scour already-reaped fields for the odd potato or turnip. Her investigation leads from forgotten corners of the French countryside to off-hours at the green markets of Paris, following those who insist on finding a use for that which society has cast off, whether out of necessity or activism.
An intimate portrait of the small shops and shopkeepers of the Rue Daguerre in Paris, a picturesque street that has been the filmmaker’s home for more than 50 years.
Filmed over nearly five years in twenty-five countries on five continents, and shot on seventy-millimetre film, Samsara transports us to the varied worlds of sacred grounds, disaster zones, industrial complexes, and natural wonders.
An intimate, behind-the-scenes look at how an anonymous chef became a world-renowned cultural icon. This unflinching look at Anthony Bourdain reverberates with his presence, in his own voice and in the way he indelibly impacted the world around him.
A documentary on the expletive's origin, why it offends some people so deeply, and what can be gained from its use.
Tongue-in-cheek look at the French Riviera, especially in summer when it overflows with tourists. Reviews its history and famous visitors; displays its faux-exotic buildings, its crowded beaches, its trees and monuments; and, pokes fun at the colors women wear and the vagaries of fashion. The film celebrates the use of "Eden" as a place name, suggesting that paradise comes to the coast after all are gone, perhaps only on a remote island beach.
While in San Francisco for the promotion of her last film in October 1967, Agnès Varda, tipped by her friend Tom Luddy, gets to know a relative she had never heard of before, Jean Varda, nicknamed "Yanco". This hitherto unknown uncle lives on a boat in Sausalito, is a painter, has adopted a hippie lifestyle and loves life. The meeting is a very happy one.
This documentary revisits the French football team's controversial 2010 World Cup and the bus strike that sparked global headlines and national outrage.
A look behind the lens of Christopher Nolan's space epic.
In this fascinating Oscar-nominated documentary, American guitarist Ry Cooder brings together a group of legendary Cuban folk musicians (some in their 90s) to record a Grammy-winning CD in their native city of Havana. The result is a spectacular compilation of concert footage from the group's gigs in Amsterdam and New York City's famed Carnegie Hall, with director Wim Wenders capturing not only the music -- but also the musicians' life stories.
A father fights for decades to bring his daughter's killer to justice in France and Germany before taking extreme measures.
A chef's life is upended when a jet-setting, champagne-sipping, hotel-hopping woman claims to be his long-lost mother.
14-year-old Laura Dekker sets out on a two-year voyage in pursuit of her dream to become the youngest person ever to sail around the world alone.
Early Errol Morris documentary intersplices random chatter he captured on film of the genuinely eccentric residents of Vernon, Florida. A few examples? The preacher giving a sermon on the definition of the word "Therefore," and the obsessive turkey hunter who speaks reverentially of the "gobblers" he likes to track down and kill.
“Showrunners” is the first ever feature length documentary film to explore the fascinating world of US television showrunners and the creative forces aligned around them. These are the people responsible for creating, writing and overseeing every element of production on one of the United State’s biggest exports – television drama and comedy series. Often described as the most complex job in the entertainment business, a showrunner is the chief writer / producer on a TV series and, in most instances, the show’s creator. Battling daily between art and commerce, showrunners manage every aspect of a TV show’s development and production: creative, financial and logistical.
A woman narrates the thoughts of a world traveler, meditations on time and memory expressed in words and images from places as far-flung as Japan, Guinea-Bissau, Iceland, and San Francisco.
The Adamant is a unique day-care centre. A floating structure located on the Seine in the heart of Paris, it welcomes adults suffering from mental disorders, offering the kind of care that grounds them in time and space and helps them to recover or keep up their spirits. The team running it tries to resist the deterioration and dehumanisation of psychiatry as best as they can.
James Cameron and Simcha Jacobovici go on an adventure to find the lost city of Atlantis by using Greek philosopher Plato as a virtual treasure map.
A new documentary by filmmaker-photographer Raymond Depardon – where justice and psychiatry meet.
During the 1982 Cannes Film Festival, Wim Wenders asked a number of global film directors to, one at a time, go into a hotel room, turn on the camera, and answer a simple question: "What is the future of cinema?"