Fishing show, with Charles Butcher, Jason Lewis and Thomas Hird, aka The Blowfish.
Social & External
Forty-foot waves, 700 pound crab pots, freezing temperatures and your mortality staring you in the face…it's all in a day's work for these modern day prospectors. Each episode shows a little added footage and overlay-ed social media pop-ups from the series "Deadliest Catch".
Actress Maeda Atsuko challenge hairtail and horse mackerel in Tokyo Bay in summer.
A four-part documentary series on ocean life around the world.
The guys of Hooké show us Canada’s most beautiful rivers and ventures out of the country to explore little-known territories.
Fishing is a hard life, and harder with bluefin stocks depleted. In Gloucester, Massachusetts, there's a special breed of fishermen. For generations they've used rod and reel to catch the elusive bluefin tuna. They depend on these fish for their livelihood, and the competition is brutal. Over the next 10 weeks, the most skilled fishermen will set out in the frigid waters of the North Atlantic in hopes of catching the valuable bluefin tuna. When one bluefin can bring in as much as $20,000—they'll do whatever it takes to hook up.
The long, cold winter has just hit New England, and while the bluefin tuna season has come to an end in Gloucester, Mass., it’s just getting started in the Outer Banks of North Carolina. After a disappointing season, several of Gloucester’s top fishermen head south to try to salvage their finances by fishing for the elusive bluefin tuna in unfamiliar Carolina waters before the experienced locals beat them to the catch. It’s a whole new battlefield and the Northern captains must conquer new styles of fishing, treacherous waters and the wrath of the Outer Banks’ top fishermen. They’re gambling on what could be a massive payday … or a huge financial loss.
Sig Hansen lures his family back to their Norwegian homeland hoping to build a new king crab fishing empire. As co-captain Mandy begins her own family, starting over in the land of their ancestors becomes an unexpected journey to rediscover a lost legacy.
The Fab Five touch down in Tokyo to spread the joy, explore the culture, and help four Japanese men and women find the confidence to be themselves.
Musician John Lurie knows nothing about fishing, but that doesn't stop him from embarking on fishing in exotic locations with friends.
A team of experts break down the world's most extraordinary stunt clips, and work out how they were (or weren't) achieved.
If there’s a fish that swims, Jay Siemens needs to catch it. In his new series, The Canadian Angle, Jay takes us along for the ride in search of walleye, bass, pike, musky, and everything in-between.
Hugh Fearnley-Whittingstall leaves the comfort of River Cottage to change the way we fish, both here and abroad.
The famed saltwater flats of the Bahamas and Belize give a beautiful setting for the fishing adventure and conservation initiative undertaken in "Buccaneers and Bones." Journalist Tom Brokaw -- who also narrates the series -- leads an expedition in search of the island's legendary bonefish. Joining Brokaw are an eclectic group of celebrities, authors and business titans to fly-fish and swap stories about the wonders of the sport, and the modern-day buccaneers also discuss the importance of ensuring healthy populations of marine species for generations to come. The series reveals research funded by Bonefish and Tarpon Trust and other organizations -- information to help anglers catch more fish and preserve fragile coastal habitats. Other seasons of the series take place off the island of Ambergris Caye in Belize. Patagonia founder Yvon Chouinard, actors Liam Neeson and Michael Keaton, TV host Jimmy Kimmel, and musician Huey Lewis are among Brokaw's guests. Supports Bonefish & Tarpon Trust (BTT)
Martin Shanahan shows that anyone can cook simple tasty seafood at home.
David Attenborough presents a documentary series exploring how animals meet the challenges of surviving in the most iconic habitats on earth.
Celebrities live in a rural fishing village. They must catch food for and prepare three meals a day.
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