Vie de chantier

An immersion into the daily lives of forest workers and rangers through an 8-month forestry season. The series follows a team of emergency mechanics struggling to repair broken equipment, cooks responsible for feeding 400 workers a week, and truck drivers hauling 100 tons of lumber across a 200-kilometer trek to the nearest sawmill.

On n'est pas sorti du bois!

The Last Woodsmen

In the Pacific Northwest, Jared Douglas and his logging crew risk life and limb to harvest the planet’s remote and valuable trees, but getting these giants from the forest to market is deadly.

Ax Men

Danger is a full-time job for these brave men who put everything on the line each and every day to retrieve the Pacific Northwest timber with which we build our country. Snapped cables, runaway logs and razor-sharp chainsaws are just some of the dangers that threaten their lives daily. Even with new technology that should make the job easier, anything and everything can and does go wrong.

Big Timber

Follows the dangerous work of logger and sawmill owner Kevin Wenstob as he and his crew go to extremes to keep the family sawmill, and their way of life, alive.

Taboo Latin America

Strange practices of various Latin American cultures.

Obsesión

The Ally

Extreme Delivery

Documentary series focusing on the challenge involving the most massive, curious and impressive air transportation.

Greta Thunberg: A Year to Change the World

This revealing series follows environmental activist Greta Thunberg as she seeks to raise awareness of the accelerating climate change and spread her message, that we must act to drastically reduce our carbon emissions.

WWII: Battle for Europe

After years of shifty threats and menacing troop movements, World War II hit Europe with all its devious force; bringing with it a level of depravity and destruction previously unseen to the men and women it touched. It didn't take long before it went down in history as the worst international conflict ever seen, and as in every war before it, it left nothing but questions in its wake.

The People v. The Klan

A four-part docuseries about the little-known true story of Beulah Mae Donald, a Black mother in Alabama, who took down the Ku Klux Klan after the brutal murder and lynching of her son, Michael. He was just nineteen years old and found dead, hanging from a tree in Mobile, on March 21, 1981. Black community leaders immediately suspected it was a Klan lynching, but local law enforcement was slow to acknowledge that the murder was racially motivated. When the investigation stalled, Beulah Mae and local Black leaders refused to back down until Michael’s killers and the hateful organization they belonged to received justice.

Le rêve olympique

Explorer Investigation

Sex Diaries

A frank, intimate and warm-hearted examination of modern love and relationships that lifts the lid on three hidden and unusual worlds.

Best Walk

Twenty fiercely unique dancers compete across NYC to see: who’s got the Best Walk?

Calm

Chef Pınar Taşdemir silently shares the experience of cooking in the comfort of nature, away from the intersection of the city, in a visual and auditory separation. Turn up the volume to calm down.

Steam Train Britain

The Age of Steam was born in Britain, it was one of the greatest technological breakthroughs the world had ever seen. It changed everything from the food we could eat to the jobs we could do and it powered Britain's rise to the summit of imperial power. It lasted 130 years and then was gone. Lines were axed and steam was replaced by diesel and electric trains. Yet out of the ashes the steam lines rose again as enthusiasts re-opened old lines and fired up long silent steam engines. Today the heritage lines are thriving bringing the age of steam back to life and with it bringing joy to 8 million passengers every year.

The Food That Built America Snack Sized

Delving even deeper into the stories behind the ruthless innovators and entrepreneurs featured in The Food that Built America, this docuseries spotlights the rest of the story you didn’t know, telling the super-charged, bite-sized history of all of the foods you love in 30 minutes or less.

Wild Secrets