Pie in the Sky

Pie in the Sky is a British offbeat police comedy drama programme starring Richard Griffiths and Maggie Steed, created by Andrew Payne and first broadcast in five series on BBC1 between 13 March 1994 and 17 August 1997 as well as being syndicated on other channels in other countries, including the Australian Broadcasting Corporation. The series departs slightly from other police dramas in that the protagonist, Henry Crabbe, while still being an on-duty policeman, is also the head chef of the title restaurant set in the fictional town of Middleton and county of Westershire.

Hot and Sweet

Min Joon owns a food truck and has found a bustling, high-traffic location to park his truck at Gangwon Beach. But he keeps crossing paths with Joon Young, a mysterious and wacky young woman who makes things difficult for him.

Joaquín, la penúltima y me voy

Martin sur la route

Smile Again

Raised in America by his mentally handicapped mother Anna, Dong Hae dreams of traveling to Korea to propose to the woman he loves.. After qualifying for a speed skating competition, he smuggles his mother to Korea with him, but his undying devotion to her soon begins causing him problems. Finally reconnecting with his lost love Saewa, Dong Hae finds his affections divided when things don’t work out as he planned in this award-winning daily drama.

Dead Set on Life

From $6 subs to the most sought-after ingredients on the planet—Matty Matheson eats it all, with friends new and old.

Recipes from Hell's Kitchen

Hell's Kitchen Sous Chef Christina Wilson walks us through some of the classic dishes cooked at the restaurant.

Sweet Munchies

To get his own TV show, a chef known for delectable late-night eats tells a major lie that complicates his relationships with those around him.

The Mind of a Chef

Go inside the minds of some of the world's top chefs. Narrated by Executive Producer Anthony Bourdain, The Mind of a Chef is that rare and beautiful thing: an intelligent show about cooking.

Oh My Ghost

Na Bong Sun may be a skilled sous chef, but she lacks the self-esteem to shine professionally and socially. Beyond her cooking talents, however, is an uncanny ability to communicate with ghosts. One day, her mystic senses go out of control when the seductive ghost of Shin Soon Ae possesses her. Imbued with a fiery new "personality," Bong Sun starts turning heads, including that of Kang Sun Woo, the hottest chef in town and Bong Sun's secret crush!

Man About the House

Man About the House is a British sitcom created and written by Brian Cooke and Johnnie Mortimer, and starring Paula Wilcox, Sally Thomsett, Richard O'Sullivan, Brian Murphy, and Yootha Joyce. Six series were broadcast on ITV from 15 August 1973 to 7 April 1976. It was considered daring at the time because it featured a man sharing a London flat with two single women. Single roommates Chrissy and Jo search for a third tenant to help pay the rent, they intend on finding another female. But then they encounter Robin Tripp... who's looking for a place to stay. Two spin-offs were produced: George and Mildred (1976–79) and Robin's Nest (1977–81). A film adaptation was released in 1974 and, in 1977, the series was remade for American audiences as Three's Company.

Fawlty Towers

Owner Basil Fawlty, his wife Sybil, a chambermaid Polly, and Spanish waiter Manuel attempt to run their hotel amidst farcical situations and an array of demanding guests.

Planète Pâtissiers

A documentary series closely follows the work of four emerging pastry chefs in France: Nina Métayer, Nicolas Multon, Maxime Frédéric, and Marion Goettle. They are between 20 and 30 years of age and have very diverse backgrounds. Some learned from their grandmothers, while others attended great schools. And everyone talks about pastry as if it were a work of art.

El chiringuito de Pepe

Freddie

Freddie Moreno had finally escaped from the raucous house of women with whom he grew up. Having achieved some success as head chef at a trendy Chicago restaurant, he's ready for love and everything else that single life has to offer, including hanging out with his best friend and neighbor, Chris. Unfortunately, there's one slight hitch: After the death of his older brother and the collapse of his sister's marriage, goodhearted Freddie took in his impulsive sister-in-law, his pragmatic sister with her 13-year-old daughter and their irascible grandma, who refuses to speak English and only responds in Spanish – even though she understands every word. But while the members of this unconventional brood may test Freddie's patience endlessly, they also support and take care of one another, just as they always have. Now all Freddie has to do is figure out how to maintain his thriving bachelor lifestyle in a house overflowing with estrogen.

Miss Culinary

"Miss Culinary" reveals the brilliance of a young man who tries to keep his girlfriend by telling delicious stories of his mother's recipes to win his girlfriend's heart back. With the story of his mother's life being sour, sweet, salty, spicy, it tells of a girl who ran away from her hometown in Uthai Thani province to face life in Bangkok in the 70s in order to fulfill her dream of being a chef at a 5-star hotel, along with love.

Chef's Table

Meet culinary stars around the world who are redefining gourmet food with innovative dishes and tantalizing desserts.

A Chef's Life

A character-driven documentary and cooking series that takes viewers inside the life of Chef Vivian Howard, who, with her husband Ben Knight, left the big city to open a fine dining restaurant in small-town Eastern North Carolina.

Chefs

Every year Le Chef (English: The Chef), owner of the restaurant Le Paris, and a figure in French cuisine incorporates a young offender on probation into his team. Romain, just released from prison, arrives in this new world where gastronomy and excellence mix. After a difficult integration, he shows a real talent for cooking and climbs the ranks.

Bite Me

A talented chef stuck in second place finds new inspiration and a potential romance with a talented delivery boy who reignites his culinary passion.