Our Oceans

Discover the stories beneath the surface of the water in this stunning nature documentary series, which explores each of the Earth's five oceans.

Pedro the Wanderer

Pedro Andrade, Pedro pelo Mundo ("Pedro the Wanderer"), takes viewers on a trip around the world to explore the most fascinating and off-the-beaten-path destinations. The series follows Andrade as he globe-trots, meets the locals, tries exotic flavors, discover traditions, and celebrates diverse cultures. In each city, Pedro immerse himself in the local culture and visits the best places to eat, relax, discover, and live life as a local.

Billy & Dom Eat the World

In true Hobbit style, Billy and Dom will wander on foot, searching the hidden side of cities, hunting down their next adventure, taking recommendations, changing plans as they embark on their quest to Eat the World.

No Taste Like Home with Antoni Porowski

From Italy, Germany and the UK to Senegal, South Korea and Borneo, Antoni takes celebs on epic journeys to explore their ancestral and culinary roots.

The Hairy Bikers Go West

A celebration of enduring friendship and a passion for quality food, flavours and produce. Si and Dave travel down the west coast of the UK on a nostalgic and emotional journey.

Rick Stein's Food Stories

Rick Stein celebrates British food, meeting the people and discovering the stories behind the country's beloved dishes - and from his home in Padstow, he cooks some of his own.

The Great British Bake Off: An Extra Slice

Jo Brand is joined by three different celebrity Bake Off fans to shine a spotlight on the good, the bad and the soggy bottomed from the most recent episode.

The Americas with Simon Reeve

In this limited series Simon Reeve begins his most ambitious journey yet, travelling the entire length of the Americas

In the Kitchen with Harry Hamlin

Shot in Hamlin's home kitchen, this series puts Hamlin’s passion for cooking and Renee Guilbault's expertise on full display as they share favorite recipes, practical kitchen tips and secrets for a successful dinner party that exudes casual elegance, welcoming new guests into the Hamlin kitchen each week.

Kingdom of the Oceans

A four-part documentary series on ocean life around the world.

An Optimist’s Guide to the Planet

Follow Nikolaj Coster-Waldau’s search for the people, ideas, traditions, and attitudes – the solutions – which will transform fear of the future into hope, climate angst into optimism and human disconnection into engagement. In each of the six episodes, Nikolaj and his affable team criss-cross the globe exploring humanity, witnessing its power for good and learning about some of the remarkable solutions (both old and new) that inspire his optimism for the future.

Big Chef Takes on Little Chef

Mammals

The series offers fascinating insights into the most successful animal group in the world. From the tiny Etruscan shrew to the giant blue whale, Mammals will reveal the secrets of their success, and how their winning design, incredible adaptability, unrivaled intelligence, and unique sociability have all contributed to their remarkable rise.

Man on Earth

Man on Earth is a four-part British documentary television series presented by Tony Robinson. The programme documents the effects of climate change across 200,000 years of human history. The series premiered 7 December 2009 on Channel 4 with 1.4 million viewers. Accompanying Robinson to help explain the science are archaeologist Dr. Jago Cooper and climate modeller Dr. Joy Singarayer.

Why Do I Put on Weight?

Geneticist Giles Yeo and his team assess five overweight volunteers, before putting them on personalised diets tailored to their bodies and brains.

The Mind of a Chef

Go inside the minds of some of the world's top chefs. Narrated by Executive Producer Anthony Bourdain, The Mind of a Chef is that rare and beautiful thing: an intelligent show about cooking.

No Passport Required

Join chef Marcus Samuelsson on an inspiring journey across the U.S. to explore and celebrate the wide-ranging diversity of immigrant traditions and cuisine woven into American food and culture.

Julie's Notebooks

Julie Andrieu travels across various regions in France and explores their landscape, culture and culinary heritage.

Drain the Oceans: Deep Dive

Explore a world never seen before a world hidden under miles of water, the landscape of the seabed. Join expeditions to dive long-lost vessels, discover ancient sites and follow the scientists who are probing the darkest and deepest corners of this underwater world. Computer generated, three-dimensional maps and imagery will offer a first glimpse of these mysteries.

Saving Planet Earth UK

A look at endangered species in the regions around the UK