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Embark on an international culinary expedition with Phil Rosenthal, creator of the TV hit Everybody Loves Raymond, and one of Hollywood’s funniest producers. Join Phil as he explores six culinary capitals of the world in search for the best of a city’s specialty, or one of its most unusual dishes.
Comedian Romesh Ranganathan is sent by his mother on a ramshackle odyssey around his parents' homeland of Sri Lanka in an attempt to connect him with his roots.
From the producers of Naked and Afraid comes 100 Miles From Nowhere, an Animal Planet series that follows adventurer Matt Galland and his two best buddies, Danny Bryson and Blake Josephson. In each episode, the trio of fun-loving regular guys chooses remote, extreme locations throughout the globe where cameras – let alone people – rarely have gone. Matt, Danny and Blake’s mission is straightforward: to get off life’s usual humdrum path for a more exciting, daring and off-the-beaten one. In just three or four days, the guys trek approximately 100 miles and burn up to 10,000 calories on foot, raft, skis and even skateboard while they document and shoot their own escapades with absolutely no crew. Every single second on the ground is self-shot. Each expedition causes major wear and tear on their bodies, so the guys must reach their bear box drops, which are pre-arranged at set points to replenish their supplies, strength and stamina. Their incredible journeys take them to extreme landscapes – including steep mountains, insufferably hot deserts, freezing-cold canyons and snakeinfested jungles. They push their endurance to the limit and sometimes even their friendship. The quests are never easy and are sometimes dangerous, but they always are packed with thrilling surprises and breathtaking footage of the planet’s splendor.
The author, actor and comedian embarks on a journey through the entire Central American isthmus to the Panamanian border with South America, beginning in Mexico.
Raymond Blanc is Britain's most famous French chef, yet he has never cooked professionally in France. Forty years after leaving, Raymond is going back to show us the country he loves so much and the French recipes that have inspired him. In each episode he takes over a restaurant for one night only and cooks a feast inspired by that region's food.
From extravagant underground bunkers to cabins on remote islands. Homeowners discuss what attracted them to such unusual and secluded properties. A round the world tour of some spectacular homes, using drone photography to explore the natural surroundings of each home and 'fly-through' tours of their interiors and secret passages, to reveal what makes them unique. The owners explain why they wanted to live in such an unusual property, and how they found their secluded plots.
Robert Maklowicz´s Culinary Travels (initially "Around the world in 80 dishes", since March 2008 "Makłowicz Travelling") – travel cooking series presenting the dishes of Polish and Regional food and cooking, hosted by Robert Makłowicz. With entertaining formula and inventive ideas of the host, this show differs from the usual, standard tv cooking show. In each episode Robert Maklowicz introduces the local cuisine from different part of the world. He speaks about the place he visits, about local customs and tradition, and he's cooking regional dishes. The show debuted in August 1998 (Polish public TV broadcasting - TVP2).
Each episode of this Japanese series visits a different city around the world. The unseen narrator explores on foot, occasionally stopping to admire a tourist attraction or to talk to local people, and gives a walking commentary about where he or she currently is and the sights surrounding him or her. Each episode shoots over a single day. The program's English edition (broadcast on NHK World) dubs the original Japanese narration.
Erik Haag and Lotta Lundgren embark on a journey to visit the world's least appreciated hotels and restaurants - the places with zero stars.
As a judge for the Red Bull X-Fighters freestyle motocross world tour, McElroy visits several amazing locations where the competitions are held - Mexico City, Cairo, Madrid, Moscow, London and Rome. While on the road, there is no such thing as downtime. When he's not in the judging booth, Drake hits the streets to see what some of the world's largest and most dynamic cities have to offer. He explores what makes each location unique, including art, music, food and sports, as well as venturing off the beaten path.
Pals Dazza and Natalie Erskine eat their way round Forfar, Fraserburgh and Dumfries.
Malcolm Jamieson travels through Scotland's most breathtaking landscapes as he uncovers the spectacular North Coast 500.
Join our explorers as they pursue the cinematic beauty of Japan. Kyle Card hikes the newly designated long trail around majestic Mt. Fuji and discovers its secrets.
Frankie sets off on a stand-up tour of Scotland. On four trips to four gigs, he meets a heady mix of people and places, filtering his nation’s past and present through his unique mind.
