Keith Allen meets his long-term hero, Keith Floyd, who transformed the presentation of gastronomy on British television.
Social & External
Self - Presenter / Narrator
Himself
Herself
The shocking story of Richard Leopold and Nathan Loeb, two wealthy college students who murdered a 14-year-old boy in 1924 to prove they were smart enough to get away with it.
A portrait of the artist as a "sublime demon with the archangel's face", with an innovative musique concrète soundtrack.
NHK has followed baseball sensation Shohei Ohtani closely since his 2018 Major League debut. We look at Ohtani’s ability to both pitch and bat at the highest level. We hear from those who have supported him on and off the field and examine the importance of his father’s training regime. Join us behind the scenes at such pivotal points as Ohtani’s battle to recover from elbow surgery and reclaim his place as a baseball virtuoso like no other.
Vladimir Ilyich Ulyanov, better known as Lenin, is remembered as the instigator of the October Revolution of 1917 and, therefore, as one of the men who changed the shape of the world at that time and forever, but perhaps the actual events happened in a way different from that narrated in the history books…
Following the announcement from Buckingham Palace of the death of Her Majesty The Queen, we examine how Queen Elizabeth II balanced her duties as head of both her family and her country
Olympic Champion, Kiwi Icon, Tongan Leader, Orphan, Mother...winning was just part of the journey.
Werner Herzog's documentary film about the "Grizzly Man" Timothy Treadwell and what the thirteen summers in a National Park in Alaska were like in one man's attempt to protect the grizzly bears. The film is full of unique images and a look into the spirit of a man who sacrificed himself for nature.
Interviews and archival footage weave together to tell the story of the Master of Suspense, one of the most influential and studied filmmakers in the history of cinema.
Documentarian Jose Sanchez-Montes turns his attention towards the late Cuban musician Ignacio Villa, known throughout the world as Bola de Nieve (Snowball), with this 2003 biographical documentary entitled simply Bola de Nieve. A master pianist, Bola de Nieve was a mainstay through the middle portion of the 20th century, with his music almost omnipresent in South America cinema throughout those formative decades. With Bola de Nieve's famous statement "I'm a sad person, but my songs sound happy" in mind, Sanchez-Montes also looks at the influence of the musician's African heritage and homosexuality upon Bola de Nieve's unique musical style.
For over 40 years Val Kilmer, one of Hollywood’s most mercurial and/or misunderstood actors has been documenting his own life and craft through film and video. He has amassed thousands of hours of footage, from 16mm home movies made with his brothers, to time spent in iconic roles for blockbuster movies like Top Gun, The Doors, Tombstone, and Batman Forever. This raw, wildly original and unflinching documentary reveals a life lived to extremes and a heart-filled, sometimes hilarious look at what it means to be an artist and a complex man.
Director James Toback takes an unflinching, uncompromising look at the life of Mike Tyson--almost solely from the perspective of the man himself. TYSON alternates between the controversial boxer addressing the camera and shots of the champion's fights to create an arresting picture of the man.
A food-loving and scientific tribute to the Mediterranean diet and, not least, the liquid gold: olive oil.
More than 30 years have now passed since a certain time traveling police box first materialized on our television screens, and the exploits of its various crews have enthralled audiences ever since. Here is the story of Britain's Number 1 Science Fiction programme told in order of the various actors who have played the Doctor.
An examination of the life of great Russian author Leo Tolstoy, who penned the 1877 novel Anna Karenina.
A docu-almanac about British sports personalities.
Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity status; recipes and exotic ingredients, once impossible to find, are now just a mouse click away; and the country's major cities are better known for their gastronomy than their art galleries. This food movement can be traced back to one man: James Beard. His name graces the highest culinary honor in the American food world today—the James Beard Foundation Awards. And while chefs all around the country aspire to win a James Beard Award, often referred to as the “culinary Oscars,” many of those same chefs know very little about the man behind the medal. Respected restaurateur Drew Nieporent summed it up when he said, “Everybody knows the name James Beard. They may not know who he is, but they know the name.”
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