Social & External
Documentary exploring economic and environmental connections between farmers in Latin America, coffee drinkers in the U.S., and the fate of migratory songbirds throughout the Americas. Illustrates how coffee drinkers in this and other developed countries hold in their hands the fate of farm families, farming communities, and entire ecosystems in coffee-growing regions worldwide.
This film explores food sustainability, how farmers' markets build community, and why local food matters. Filmmaker Dr. Benjamin Garner is an Associate Professor at the University of North Georgia. He produces films on food, marketing, and tourism. Dr. Garner consults with companies on soft skills training and produces video ads for web and social media.
Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese. He submits himself to a complete check-up by three doctors, comparing his weight along the way, resulting in a scary conclusion.
A story about the environmental conflict between GM soy growers and Maya Beekeepers in the Yucatán Peninsula of Mexico. It reflects on what the environment and economy could look like if bee health was considered as a criterion of sustainable development. The film explores the pre-colonial and ongoing relationship between Maya people and their environment, in particular the milpa agricultural system (and its main crop, maize), sacred sinkholes (called cenotes), and sacred stingless bees, the Melipona.
The documentary traced the fast food company's journey from Route 66 diner to planet-conquering giant.
The film exposes the links between Agrifood and politics. With a pool of international experts it analyses the many problems related to factory farming: water pollution, migrants exploitation, biodiversity loss and antibiotic resistance.
The well-dressed Edwardian ladies and gents of the county tour the annual agricultural show.